This Tomato and Cottage Cheese Toast is a colorful and fresh dish. Creamy cottage cheese paired with juicy tomatoes on crispy bread makes for a delightful bite!
I love to sprinkle some herbs on top for an extra burst of flavor. It’s the perfect quick snack or light meal that will have you coming back for seconds! 🍅🥪
Key Ingredients & Substitutions
Rustic or Sourdough Bread: This type of bread gives a nice crunch and flavor. If you prefer whole grain or gluten-free options, those can work well too. Just choose a sturdy bread so it holds up under the toppings.
Cottage Cheese: I love the creamy texture of cottage cheese, but if you need a dairy-free option, try using vegan cream cheese or a thick yogurt. Both options still give you that creamy goodness!
Tomatoes: Cherry or grape tomatoes are perfect for this toast because they’re sweet and bite-sized. Regular tomatoes can be used too, just make sure to remove excess moisture to keep the toast from getting soggy.
Basil: Fresh basil adds a lovely touch, but if you don’t have it, try using parsley or oregano as a substitute for a different flavor. Dried herbs will also work in a pinch.
How Do You Toast Bread Perfectly for This Recipe?
Toasting bread may seem simple, but it makes a big difference in texture and flavor. Here’s how to get it just right:
- Preheat your toaster or oven to a high setting.
- Place the slices of bread in the toaster or on a baking sheet for maximum crispiness.
- Toast for 3-5 minutes, checking until they’re golden brown and crispy.
- If you’re using an oven, consider brushing a little olive oil on the bread for added flavor and crispiness.
Let the toast cool slightly before adding the toppings to prevent them from getting soggy. Enjoy your crunchy, flavorful toast!
Tomato and Cottage Cheese Toast
Ingredients You’ll Need:
- 2 slices rustic or sourdough bread
- 1 cup cottage cheese
- 1 cup cherry or grape tomatoes, quartered
- 4-5 fresh basil leaves, thinly sliced
- 1 tablespoon olive oil
- Salt, to taste
- Freshly ground black pepper, to taste
How Much Time Will You Need?
This recipe will take about 10-15 minutes to prepare. You’ll spend a few minutes toasting the bread, mixing the tomatoes, and assembling the toast. It’s a quick and fresh option for breakfast, lunch, or a snack!
Step-by-Step Instructions:
1. Toast The Bread:
Start by toasting the slices of rustic or sourdough bread until they are golden brown and crispy. You can use a toaster, oven, or a pan on the stove—whatever you prefer!
2. Spread The Cottage Cheese:
Once the bread is toasted, take it out and let it cool for just a moment. Then, spread a generous layer of cottage cheese on each slice. Make it as thick as you like!
3. Prepare The Tomato Mixture:
In a medium bowl, toss the quartered cherry or grape tomatoes with olive oil, salt, and freshly ground black pepper. This will enhance their natural sweetness and flavor.
4. Assemble The Toast:
Spoon the seasoned tomatoes evenly over the cottage cheese layer on each slice of toast. You want to cover it well so every bite is packed with goodness.
5. Add Fresh Basil:
Sprinkle the thinly sliced fresh basil over the top of the tomatoes. The basil adds a lovely aroma and fresh taste!
6. Final Touches:
If you’d like, drizzle a tiny bit more olive oil on top and add an extra grind of black pepper for some extra flavor.
7. Serve and Enjoy:
Serve your Tomato and Cottage Cheese Toast immediately while still warm and crispy. Enjoy every bite of your fresh, delicious creation!
Can I Use Other Types of Cheese?
Absolutely! If you’re not a fan of cottage cheese, you can substitute it with ricotta, cream cheese, or even feta for a saltier kick. Just keep in mind that the texture and flavor will change slightly.
Can I Prepare This Recipe in Advance?
While it’s best enjoyed fresh, you can prepare the tomato mixture ahead of time and store it in the fridge for up to a day. Just toast the bread and assemble it right before serving for the best texture!
How to Store Leftovers?
If you have any leftovers, store the components separately. Keep the toasted bread in an airtight container at room temperature for up to a day, while any leftover tomato mixture can be stored in the fridge for 1-2 days. Just reassemble when you’re ready to eat!
Can I Add Other Toppings?
Definitely! Feel free to customize your toast with additions like avocado, olives, or a sprinkle of your favorite seeds or nuts for extra crunch and nutrients. Get creative!
