This Cinnamon Apple Cider Margarita is the perfect drink for cozy fall evenings! With apple cider, tangy lime, and a sprinkle of cinnamon, it brings a warm twist to the classic cocktail.
When I sip on this, it feels like autumn in a glass! Serve it chilled, and don’t forget the cinnamon sugar rim for that extra touch. It’s basically a party in my mouth! 🍏🍹
Key Ingredients & Substitutions
Tequila: Silver tequila is a great choice for its smooth flavor. If you prefer something different, you can use mezcal for a smoky twist. Just know, it will change the overall flavor!
Apple Cider: Fresh apple cider brings a sweet and tangy taste. If you can’t find it, regular apple juice or even spiced apple juice can work; just add a pinch of cinnamon for that extra flavor!
Triple Sec: This orange liqueur adds sweetness and citrus notes. Substitute with Cointreau or Grand Marnier for a premium touch, or skip it altogether if you want a lighter drink.
Cinnamon: Ground cinnamon is used for the rim, but if you want bolder flavors, you can infuse your drink with a cinnamon stick while mixing!
How Do You Make the Perfect Cinnamon Sugar Rim?
The rim adds lovely flavor and a festive look! Here’s how to do it right:
- Start with a lime wedge and rub it around the lip of the glass to moisten the rim.
- Mix sugar and ground cinnamon in a small bowl — adjust the ratio to your taste preference.
- Dip the moistened rim into the cinnamon sugar mixture, ensuring it’s evenly coated.
- Let it sit for a minute to set before pouring your drink. It’s all about that added sweetness with every sip!
How to Make a Cinnamon Apple Cider Margarita
Ingredients You’ll Need:
- 2 oz silver tequila
- 1 oz fresh lime juice
- 1 oz triple sec (orange liqueur)
- 3 oz apple cider
- 1/2 tsp ground cinnamon (for rim)
- 1 tbsp sugar (for rim)
- Ice cubes
- Apple slices (for garnish)
- Cinnamon sticks (for garnish)
- Star anise (optional garnish)
Time Needed:
This delightful drink takes about 10 minutes to prepare. You’ll spend most of that time mixing and garnishing, so it’s a quick and easy option for your next gathering or cozy night in!
Step-by-Step Instructions:
1. Prepare the Cinnamon Sugar Rim:
Start by making the rim of your glass extra special! In a small bowl, combine the sugar and ground cinnamon. Take a lime wedge and rub it around the rim of your glass to moisten it. Then, dip the rim into the cinnamon sugar mixture to coat it well. Set the glass aside.
2. Fill the Glass with Ice:
Now that your rim is ready, fill the glass with ice cubes. The ice will keep your drink nice and chilled.
3. Mix the Margarita:
In a cocktail shaker, add the silver tequila, fresh lime juice, triple sec, and apple cider. Fill the shaker with more ice to ensure it gets properly chilled. Secure the lid and shake it well for about 15 seconds.
4. Strain and Serve:
Once shaken, strain the mixture into your prepared glass over the ice. This way, you’ll keep all the delicious flavors without any extra bits from the shaker.
5. Garnish:
Add a lovely apple slice on the rim and a cinnamon stick as a stirrer. If you feel fancy, you can throw in a star anise for an extra touch!
6. Enjoy!
Serve immediately to enjoy the cozy, spiced flavors of this fall-inspired margarita. Sit back, sip, and savor those warm vibes!
Can I Use Non-Alcoholic Ingredients?
Absolutely! For a non-alcoholic version, simply omit the tequila and triple sec, and increase the apple cider and lime juice to your liking. You can add a splash of soda water for some fizz!
How to Store Leftover Margarita?
Since this drink is best served fresh, it’s not ideal to store leftovers. However, if you have extra mixture, keep it in an airtight container in the fridge for up to 24 hours. Just give it a good shake before serving!
Can I Adjust the Sweetness?
Yes! If you like your drinks sweeter, feel free to add a bit more sugar to the rim mix or adjust the amount of apple cider. You can also use agave syrup instead of sugar for a different sweetener option.
What’s the Best Way to Garnish?
In addition to apple slices and cinnamon sticks, you can get creative! Try adding a sprig of fresh thyme or rosemary for an aromatic touch or even a skewer of dried apple slices for a seasonal look.
