This Black Milkshake is a fun twist on your usual shakes! Made with chocolate ice cream, milk, and a hint of food coloring, it looks as cool as it tastes.
It’s perfect for parties or just a treat for yourself. I like to add whipped cream on top—because who says you can’t enjoy a little extravagance with your milkshake? 😄
Key Ingredients & Substitutions
Ice Cream: Vanilla or chocolate ice cream gives a nice base for this milkshake. If you’re looking for a dairy-free option, non-dairy ice cream made from almond or coconut works great too!
Milk: Whole milk creates a creamy texture, but you can use almond, oat, or soy milk if you prefer a non-dairy substitute. Just keep in mind that it might slightly change the flavor.
Black Cocoa Powder: This gives the milkshake a rich chocolatey taste and helps achieve that dark color. If you can’t find it, you can substitute with regular cocoa powder, but the color won’t be as deep.
Activated Charcoal: This is used for that dramatic black appearance. Ensure you use food-grade activated charcoal. If unavailable, you may skip it, but the shake will be less black.
Whipped Cream: Always a delightful topping! You can find whipped cream alternatives if you’re avoiding dairy, like coconut whipped cream for added flavor.
How Do You Get the Perfect Black Milkshake Consistency?
Getting the right thickness is important for a milkshake that holds up well. Here are some tips:
- Start with less milk, around 3/4 cup, and gradually add more until you reach your desired thickness.
- Blend the mixture until it’s really smooth. You want all the ingredients to combine without any chunks.
- If your milkshake seems too thin, add a bit more ice cream. If it’s too thick, add a splash of milk to loosen it up.
With these tips and ingredients in hand, you’re all set for a fun and spooky treat. Enjoy!
How to Make a Black Milkshake
Ingredients You’ll Need:
- 3 cups vanilla or chocolate ice cream
- 1 cup whole milk (adjust for desired thickness)
- 2 tbsp black cocoa powder
- ½ tsp activated charcoal powder (food grade, for deep black color)
- 1 tsp vanilla extract
- Chocolate syrup (for rim and drizzling)
- Crushed black Oreo cookies or crushed chocolate cookie crumbs (for rim)
- Whipped cream (for topping)
- Black cherries (optional, for garnish)
- Black and white striped paper straws (optional, for serving)
How Much Time Will You Need?
This delicious Black Milkshake will take you about 10-15 minutes to prepare. It’s quick and easy, making it perfect for a fun treat any time of the day!
Step-by-Step Instructions:
1. Prepare the Glass:
Start by preparing your serving glass. Dip the rim in chocolate syrup, making sure it’s covered, then immediately roll it in a shallow plate of crushed black Oreo cookies or chocolate cookie crumbs. This adds a nice decorative touch and extra flavor. Set the glass aside.
2. Blend the Milkshake:
In a blender, add the vanilla or chocolate ice cream, whole milk, black cocoa powder, activated charcoal powder, and vanilla extract. Blend everything together on high speed until it becomes smooth and creamy. If you like your milkshake thick, use less milk; if you prefer it thinner, add a bit more milk to reach your desired consistency.
3. Decorate the Inside of the Glass:
Before pouring in your milkshake, drizzle some chocolate syrup inside the prepared glass. Let it drip down the sides for a nice visual effect.
4. Pour in the Milkshake:
Carefully pour the blended black milkshake into your prepared glass. Make sure to fill it up, but leave some space at the top for toppings.
5. Add Whipped Cream:
Top the milkshake with a generous swirl of whipped cream. This gives it a nice, fluffy finish!
6. Sprinkle Cookie Crumbs:
If you want it to look extra special, sprinkle some more crushed Oreo cookies or chocolate cookie crumbs on top of the whipped cream.
7. Garnish and Serve:
For a fun finishing touch, add a black cherry or two on top or to the side, if you’re using them. Finally, insert a black and white striped straw into the milkshake. Then, it’s ready to enjoy!
Enjoy your visually striking and deliciously rich Black Milkshake! Perfect for a spooky theme or just a chocolatey indulgence anytime!
Can I Use Different Ice Cream Flavors?
Absolutely! While vanilla or chocolate ice cream works best for the classic flavor, feel free to experiment with other flavors like mint chocolate chip or cookies and cream to create your unique twist on the black milkshake!
What If I Don’t Have Activated Charcoal?
No problem at all! If you can’t find activated charcoal, you can skip it. The color may not be as deep, but the taste will still be delicious thanks to the black cocoa powder.
How Can I Make This Milkshake Dairy-Free?
You can easily make this shake dairy-free by substituting the ice cream with a non-dairy variety and using almond, oat, or coconut milk instead of whole milk. Just make sure to check the ingredient labels for any unwanted additives!
How Do I Store Leftovers?
If you have any milkshake leftovers (though that’s rare!), pour it into an airtight container and freeze it. Just know that it might lose some creaminess when thawed. For the best texture, it’s best enjoyed fresh!
