This Peppermint White Russian is a festive twist on a classic drink! It’s creamy and sweet, made with vodka, coffee liqueur, cream, and a splash of peppermint for that holiday cheer.
Who knew that a little peppermint could make everything better, right? I love serving this drink during cozy nights in, especially when the weather gets chilly. It’s a treat you can sip by the fire! 🔥
Key Ingredients & Substitutions
Vodka: Use a good quality vodka for a smoother drink from the start. If you’re looking for a non-alcoholic option, consider using non-alcoholic vodka alternatives, though it may alter the drink a bit.
Coffee Liqueur: Kahlúa is a popular choice, but you can swap it for other coffee-flavored liqueurs. For a unique twist, try a chocolate liqueur if you’re a chocolate lover!
Peppermint Schnapps: This ingredient gives the peppermint flavor. If you want a subtler mint taste, use mint extract (just a drop). For those avoiding alcohol, try a peppermint syrup instead.
Heavy Cream or Half-and-Half: If you want a lighter version, consider using whole milk or a dairy-free alternative like coconut milk for a different flavor twist!
How Do I Get a Beautiful Swirl of Cream?
Getting that pretty blend of alcohol and cream makes your drink visually appealing. Here’s how to achieve it perfectly:
- Start by pouring the vodka and coffee liqueur into the glass over the ice.
- To add the cream, use the back of a spoon. Hold the spoon over the glass and pour the cream gently over it. This method reduces splashing and allows for a lovely swirl effect.
This technique helps keep the layers distinct, creating an attractive drink that’s as fun to look at as it is to drink! Enjoy your festive Peppermint White Russian!
How to Make a Peppermint White Russian
Ingredients List:
- For the Drink:
- 2 oz vodka
- 1 oz coffee liqueur (such as Kahlúa)
- 1 oz peppermint schnapps
- 2 oz heavy cream or half-and-half
- Ice cubes
- For the Toppings:
- Whipped cream, for topping
- Crushed candy canes, for garnish
- Fresh mint sprig, for garnish
Time Needed:
This delicious Peppermint White Russian comes together in just about 5 minutes! When you’re ready to treat yourself or impress guests, gather your ingredients and let’s mix up a festive cocktail that’s sure to please! Perfect for holiday gatherings or cozy winter nights!
Step-by-Step Instructions:
1. Prepare Your Glass:
Start by filling a rocks glass with ice cubes. You want to get that drink nice and chilled right from the start!
2. Mix the Spirits:
Next, pour in the vodka, coffee liqueur, and peppermint schnapps over the ice. Be sure to let those flavors mingle—yum!
3. Add the Cream:
Now, slowly add the heavy cream or half-and-half. It’s best to let it swirl naturally into the mixture for that beautiful layered look. It’s like a winter wonderland in your glass!
4. Top with Whipped Cream:
For a touch of indulgence, top your drink with a generous dollop of whipped cream. Go big with this—it’s the holidays!
5. Garnish & Snowy Finish:
Sprinkle some crushed candy canes over the whipped cream to add that festive crunch. Then, finish it off with a fresh mint sprig for a pop of color and that lovely minty aroma!
6. Serve and Enjoy:
Now your Peppermint White Russian is ready to be enjoyed! Serve it immediately and relish in the sweet, creamy, minty goodness. Cheers to the holidays!
Can I Use Non-Alcoholic Ingredients?
Absolutely! For a non-alcoholic version, swap the vodka and peppermint schnapps for non-alcoholic alternatives or flavored syrups. You can use a coffee syrup instead of coffee liqueur for a delightful taste!
Can I Make This Drink Vegan?
Yes! Substitute the heavy cream or half-and-half with a plant-based cream, like coconut cream or cashew cream. Just ensure that your whipped cream is also dairy-free, if needed!
How Do I Store Leftovers?
If you have leftover mixture (without ice), store it in an airtight container in the fridge for up to 24 hours. Just remember to give it a good shake or stir before serving again, as ingredients may separate!
Can I Add Other Flavors?
Definitely! Feel free to experiment by adding a splash of chocolate liqueur or flavored syrups like vanilla or hazelnut to customize the drink to your liking. It’ll give your Peppermint White Russian a fun twist!
