These Easy Air Fryer Peaches are a sweet treat that’s perfect for summer! Just slice the peaches, sprinkle some cinnamon and sugar, then let the air fryer work its magic.
They’re warm, juicy, and oh-so-delicious! I love serving them with a scoop of vanilla ice cream—it’s like a taste of sunshine on a plate! 🍑
Key Ingredients & Substitutions
Ripe Peaches: Fresh, ripe peaches are key to this dish. Look for ones that give slightly when you press them. If peaches aren’t in season, try using nectarines or canned peaches (drain them well) for a different spin.
Brown Sugar: This adds sweetness and a caramel flavor. If you’re out, white sugar works too, but you might miss the deeper taste. Coconut sugar is another option, giving a nice caramel-like flavor.
Cinnamon: A wonderful spice that complements the peaches. If you’re not a fan, nutmeg or ginger can provide similar warmth. Pumpkin spice also adds a festive twist!
Butter: Using melted butter enhances flavor and helps the sugar caramelize. If you’re looking for a dairy-free option, coconut oil or vegan butter are great substitutes.
How Do You Ensure Peaches Are Perfectly Cooked in the Air Fryer?
Getting your peaches just right in the air fryer is simple! The goal is to make them tender and slightly caramelized.
- Preheat your air fryer to 375°F (190°C) for an even cooking surface.
- Brush the peaches well with melted butter; this helps in achieving a beautiful caramelization.
- Place them cut-side up so they cook evenly. Don’t overcrowd the basket; air needs to circulate!
- Keep an eye on the cooking time—around 10-12 minutes should do the trick, but check as each air fryer can differ.
Let the peaches cool slightly before serving. This enhances their flavor and prevents burns. Enjoy!
How to Make Easy Air Fryer Peaches?
Ingredients You’ll Need:
- 4 ripe peaches, halved and pitted
- 1 tablespoon brown sugar
- 1 teaspoon cinnamon
- 2 tablespoons butter, melted
- Vanilla ice cream for serving (optional)
- Honey or maple syrup for drizzling (optional)
How Much Time Will You Need?
This delicious recipe takes about 5 minutes to prepare and 10-12 minutes to cook. You’ll wait just a little while for the peaches to become tender and caramelized before you can dive into this sweet treat!
Step-by-Step Instructions:
1. Preheat the Air Fryer:
Start by preheating your air fryer to 375°F (190°C). This step is important to ensure your peaches cook evenly and get that perfect caramelized finish.
2. Prepare the Sugar Mixture:
In a small bowl, mix together the brown sugar and cinnamon. This mixture will add a delightful sweetness and warmth to your peaches. Once mixed, set it aside for later use.
3. Brush the Peaches:
Take your halved peaches and brush them generously with the melted butter. Make sure each peach half is well-coated, as this will help them cook up beautifully.
4. Sprinkle the Sugar Mixture:
Now, sprinkle the brown sugar and cinnamon mixture evenly across the buttery peaches. Ensure each peach half gets enough of this sweet topping!
5. Air Fry the Peaches:
Place the peaches cut-side up in the air fryer basket in a single layer. Be careful not to overcrowd; give them space to cook properly. Air fry the peaches for about 10-12 minutes. You’ll know they’re done when they are tender and caramelized.
6. Serve and Enjoy:
Once cooked, carefully remove the peaches from the air fryer and let them cool for a minute or two. Serve the warm peaches with scoops of vanilla ice cream on the side if you like, and drizzle with honey or maple syrup for that extra touch of sweetness!
Enjoy your delicious and effortless air-fried peaches!
Can I Use Frozen Peaches for This Recipe?
Yes, you can use frozen peaches, but it’s best to thaw them first to ensure even cooking. Simply place the frozen peaches in the refrigerator overnight or run them under cold water until thawed. Make sure to pat them dry to avoid excess moisture before air frying!
What Can I Substitute for Brown Sugar?
If you don’t have brown sugar, you can use regular granulated sugar combined with a bit of molasses. For every cup of granulated sugar, mix in 1-2 tablespoons of molasses for a similar flavor and moisture. Alternatively, coconut sugar works as a great substitute for a healthier option!
How Do I Store Leftover Air Fried Peaches?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them back into the air fryer for a few minutes at 350°F (175°C) until warmed through. You can also microwave them for a quick reheat!
Can I Use Other Fruits Instead of Peaches?
Absolutely! This method works wonderfully with other fruits such as nectarines, plums, or even apples. Just make sure to adjust the cooking time slightly, as different fruits may cook faster or slower than peaches. Check for tenderness as you go!
